Led by chef and partner Melia Marden, the menu at Smile To Go is deeply influenced by the Mediterranean flavors of Marden’s youth spent between Greece and Greenwich Village. The food focuses on seasonal, daily rotating ingredients that prioritize freshness and nutritional density. Core offerings typically include:
Referral to a fixed clinic for fillings, extractions, or X‑rays is built into the flow.
Focusing on seasonal, healthy fare, Smile To Go offers a rotating menu of market items, rotisserie chicken, and hearty sandwiches.